SYNTHESIS L-LACTIC ACID FROM FERMENTATION OF CASSAVA PULP BY USING TEMPEH INOCULUM

Rossy Choerun Nissa; Dadan Sumiarsa; Wawan Kosasih; Bonita Firdiana; Akbar Hanif Dawam Abdullah

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About The Authors

Rossy Choerun Nissa
Research Unit for Clean Technology, Indonesia Institute of Sciences, Bandung , Indonesia; Biotechnology Master Program, Faculty of Postgraduate, Padjadjaran University, Bandung, Indonesia
Indonesia

Dadan Sumiarsa
Biotechnology Master Program, Faculty of Postgraduate, Padjadjaran University, Bandung, Indonesia
Indonesia

Wawan Kosasih
Research Unit for Clean Technology, Indonesia Institute of Sciences, Bandung , Indonesia
Indonesia

Bonita Firdiana
Research Unit for Clean Technology, Indonesia Institute of Sciences, Bandung , Indonesia
Indonesia

Akbar Hanif Dawam Abdullah
Research Unit for Clean Technology, Indonesia Institute of Sciences, Bandung , Indonesia
Indonesia

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