EFFECTS OF STARCH-GLYCEROL CONCENTRATION RATIO ON MECHANICAL AND THERMAL PROPERTIES OF CASSAVA STARCH-BASED BIOPLASTICS

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About The Authors

Akbar Hanif Dawam Abdullah
Indonesia Institute of Sciences
Indonesia

Oceu Dwi Putri
Indonesia Institute of Sciences
Indonesia

Winda Windi Sugandi
Sunan Gunung Djati State Islamic University
Indonesia

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